10 popular ready to eat Indian meals in the market

 1. Gits Khaman Dhokla Mix (Savoury Garbanzo Cake Dry Mix)

Khaman Dhokla is made up of a fermented batter made from solely chickpea flour, salt, spices, and bicarbonate of soda. This batter is steamed in pie-like plates and dig diamond shapes. Khaman Dhokla tastes sort of a spicy and softer version of cornbread. They're commonly served with coriander chutney and garnished with grated coconut and chopped coriander. Simple recipe provided on the package able to Cook Mixes make Indian cooking easy! Follow 3 simple steps for delicious, authentic meals. Delicious, light, and fluffy savory cake-like snack made up of fermented chana dhal (chickpea) batter. Gits able to Cook Mixes are free from MSG, preservatives, artificial colors, or flavors. It is one of the best ready to eat Indian meal.

2. Paneer Tikka Masala (No Onion / No Garlic)

Spice mix for grilled pot cheese in creamy spaghetti sauce. Cooks in 3 easy steps with pictures and straightforward to follow instructions for delicious hand-crafted restaurant-style cooking. You will love this ready to eat food.

3. Dal Makhani

Enjoy a delicious meal in only 2 minutes! MTR is India's largest selling able to Eat brand. Dal Makhani Curried Lentils is formed with black lentils simmered with butter in true Mughlai tradition. 100% natural ingredients and suitable for vegetarians. Perfect for busy students and adults who wants a fast and hot meal. Serve hot with roti, naan, kulcha, Chapathi, bread, basmati rice, or the other way you desire.

4. Dal Tadka

Organic dal tadka maybe a savory mixture of two sorts of chickpeas and soft lentils simmered with onion, tomato, garlic, and ghee (clarified butter). Spices and herbs fried during a bit of oil (called tadka) are added for the defining flavor profile, which varies by region. Made famous by the "dhaba" or roadside eatery, dal tadka may be a mainstay in Indian vegetarian cooking since it provides the requisite proteins for a diet. Serve with fluffy basmati rice or Indian flatbread. It is available from Gits one of the best ready to eat food brands in India.

5. Kalakand

Why can we wish to eat sweets? The sweet tooth can detect four basic flavors — sour, bitter, salt, and sweet, but humankind is naturally drawn to sweet because we are primates, animals that evolved eating fruit within the trees. So it is sensible for primates, including us, to possess a highly developed palate for sweet things.

6. Rava Dosa

Whether it is a snack or a part of a meal, crisp golden dosas are now very easy to form with MTR Instant Rava Dosa Mix. It's flavored with green chili, cumin, wheat cream, and other ingredients. Also suitable for vegetarians. Serve hot with chutney, sambar, or sagu. An easy recipe is provided on the rear of the package.

7. Moong Dal Vada

Gits Moong Dal Vada Mix may be mildly spiced dumplings made from moong (lentil) flour, deep-fried golden brown. Enjoy this delicious crisp and crunchy moong dal vadas with chutney and ketchup. NO artificial colors or flavors, NO preservatives, 100% vegetarian! Simply mix with water, fry then serve! Follow the straightforward to form instructions on the rear of the box for a mouth-watering treat!! You can easily find ready to eat food online.

8. Punjabi Kadhi

Lazy Chef Punjabi Kadhi - Yogurt based chickpea flour gravy served with golden fried fritters (pakoras). Authentically tempered with aromatic curry leaves, dry chilies, Brassica nigra , dried fenugreek, and other whole spices. Meticulously prepared by the simplest of the Indian chefs with time-honored recipes, this dish is an epicurean journey packed during a convenient Lay Chef travel pack. Be lazy, just add water and knowledge gourmet anywhere, anytime.

9. Chana Masala

Rani Chana Masala (Spice blend for creating garbanzo curry)is an exquisite blend of spices used mainly in Chole (garbanzo beans curry) Our blends remove the effort of getting several different spices to at least one easy box. Chana or Cholle is a mainly north Indian dish. This rich curry is aromatic with the taste of ginger, tamarind, and onions. Simply boil the garbanzos, add the fresh ingredients, and Rani Chana Masala. bring back a boil. Serve with Bhatura or Rice. Ingredients: Dry Mango Powder, Coriander, Salt, Pomegranate, Chilli, Cumin, Black Pepper, Cardamom, Fenugreek, Nutmeg, Ginger, Cinnamon, Cloves, Caraway, Mace, Mustard

10. Veg Biryani

Rasoi Magic features an ability to cook spice mix - 15 mins magic for you. No Added Preservatives and No Artificial Colors. 3 Easy steps with pictures and straightforward to follow instructions for delicious hand-crafted restaurant-style cooking.

Cartloot provides Indian meals online. You can easily place an order online through our website. Click here to buy